Wednesday, November 20th

Lunchbox Special

• Gyoza - Fried Pork Dumplings
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Yuan Yaki - Broiled Mackerel marinated in soy yuzu
• Chicken Curry - Curry with pulled-chicken tenders and vegetables over rice
• Tori Katsu - Fried panko crusted chicken thigh with tonkatsu sauce
• Haraumaki - Deep-Fried Pork and vegetables spring rolls
• Buta Yakiniku - Sliced-Pork Belly sauteed with sweet soy mirin
• Sake Kama - Broiled Salted Salmon Collar $14
• Curry & Roll Combo -Beef curry strew and Choice of a Roll $14

All come with salad, mini obanzai, rice, and miso soup
$12 otherwise noted*