Monday, November 19th

Lunchbox Special

• Gyoza - Fried Pork Dumpling
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi  - Broiled Salted-Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Yuan Yaki - Broiled Mackerel marinated in Soy Yuzu
• Tori Katsu - Fried Panko Crusted Chicken Thigh with Tonkatsu Sauce
• Nabe Yaki Udon - Udon noodles with Shrimp Tempura, Chicken, Mushroom and Broccoli Rabe in Clear Soy Broth $14 (dine in only)
• Hamachi Kama - Broiled Salted-Yellowtail Collar $15

All come with salad, mini obanzai, rice, and miso soup
$10 otherwise noted*