Saturday, February 2nd

Lunchbox Special

• Gyoza - Fried Pork Dumpling
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Kinmedai Miso Yaki- Broiled Golden Eye Snapper marinated in Miso
• Tori Kara Age - Fried Chicken Thigh with Soy Vinegar
• Sake Katsu - Fried Panko Crusted Salmon with Tar Tar Sauce
• Beef Curry Rice - Beef curry with Vegetables served over rice
• Sake Kama - Broiled Salted-Salmon Collar $13
• Nabeyaki Udon - Udon Noodles, Shrimp Tempura, Chicken & Greens in Soy Broth $14

All come with salad, mini obanzai, rice, and miso soup
$10 otherwise noted*