Sunday, April 21st

Lunchbox Special

• Gyoza - Fried Pork Dumpling
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted-Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Yuan Yaki - Broiled Mackerel marinated in Soy Yuzu
• Sawara Saikyo Yaki - Broiled Spanish Mackerel marinated in Saikyo Miso
• Tori Kara Age - Fried Chicken Thigh with Soy Vinegar
• Sake Katsu - Fried Panko Crusted Salmon with Tartar Sauce
• Gyu Sukiyaki - Sliced Beef & Onion simmered in Sweet Soy Broth

All come with salad, mini obanzai, rice, and miso soup
$10 otherwise noted*