Wednesday, May 8th

Lunchbox Special

• Gyoza - Fried Pork Dumpling
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted-Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Miso Yaki - Broiled Mackerel marinated in Miso
• Tori Kara Age - Fried Chicken Thigh with Soy Vinegar
• Beef Curry Rice
• Atsuage Kinoko An (vegan) - Thick mushroom and veggie broth over fried tofu
• Iri Tofu (vegetalian) - Stir fry mushroom and veggies in Special Soy Mirin Seasoning

All come with salad, mini obanzai, rice, and miso soup
$10 otherwise noted*