Saturday, January 18th

Lunchbox Special

• Gyoza - Fried Pork Dumplings
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Yuan Yaki - Broiled Mackerel marinated in Soy Yuzu
• Sawara Miso Yaki - Broiled Spanish Mackerel marinated in Miso
• Tori Katsu - Fried Panko Crusted Chicken Thigh with Tonkatsu Sauce
• Sake Katsu - Fried Panko Crusted Salmon with Tartar Sauce
• Chicken Curry - Chicken Curry with Vegetables over Rice
• Curry Udon - Chicken Curry with Vegetables over Udon
• Soup Combo - Pork Belly and Root Vegetables in Soy Miso Broth + Choice of 1 Roll $12 (Dine-in only)
• Sake Kama - Broiled Salted-Salmon Collar $13
• Hamachi Kama - Broiled Salted-Yellowtail Collar $15
• Nabeyaki Udon - Udon Noodles with Shrimp Tempura, Chicken, and Vegetables in Soy Broth $15 (Dine-in only)

All come with salad, mini obanzai, rice, and miso soup
$11 otherwise noted*