Sunday, March 8th

Lunchbox Special

• Gyoza - Fried Pork Dumplings
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Saba Miso Yaki - Broiled Mackerel marinated in Miso
• Tori Kara Age - Fried Chicken Thigh with Soy Vinegar
• Buta Shoga Yaki - Sliced-Pork Loin sauteed with Soy Ginger
• Sake Katsu - Fried Panko Crusted Salmon with Tartar Sauce
• Potato Croquette - Fried Panko Crusted Mashed Potato
• Chicken Curry - Chicken Curry with Vegetables over rice
• Hamachi Kama - Broiled Salted-Yellowtail Collar $15

All come with salad, mini obanzai, rice, and miso soup
$11 otherwise noted*