Saturday, November 5th

Lunchbox Special

• Gyoza - Fried Pork Dumplings
• Ebi Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Pork Shumai - Fried Pork Shumai
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Saba Miso Yaki - Broiled Mackerel marinated in Miso
• Tori Katsu- Fried Panko Crusted Chicken Thigh with Tonkatsu
• Chicken Curry - Curry with pulled-chicken tenders and vegetables over rice
• Sake Kama - Broiled Salted-Salmon Collar $14
• Hamachi Kama - Broiled Salted-Yellowtail Collar $16

All come with salad, mini obanzai, rice, and miso soup
$11 otherwise noted*