Sunday, March 5th

Lunchbox Special

• Gyoza - Fried Pork Dumplings
• Shumai - Steamed Shrimp Shumai
• Kuro Buta Sausage - Grilled Berkshire Sausage
• Hokke Ichiyaboshi - Broiled Salted Atka Mackerel
• Tori Miso Yaki - Grilled Chicken Thigh marinated in Miso
• Tori Katsu - Fried panko crusted chicken thigh
• Saba Miso Yaki - Broiled Mackerel marinated in Miso
• Ika Yuan Yaki - Broiled squid marinated in soy yuzu
• Sake Katsu - Fried panko crusted salmon
• Chicken Curry - Curry with pulled-chicken tenders and vegetables over rice
• Buta Yakiniku - Stir fried pork belly marinated in sweet soy mirin

All come with salad, mini obanzai, rice, and miso soup
$12 otherwise noted*